Perfect for a romantic night out.



The Ossobuco was to die for and the Tiramisu divine. What is it about low lights and exposed brick walls that makes you want to bare your souls and then make out? :)



Wonderful waitstaff. A great find outside of the bustle of downtown.

My family ate dinner there for the first time on Friday, April 10, 2009.



Two of us had a dish with pasta, shrimp, scallops and mussels it was excellent. Another dish was with pasta and sausage that was very good.



What was really outstanding was the waiter we had that evening named Nico from Chile a college student from UTC.



He was very knowlwdgeable of the menu, the wine list and made great recommendations. He was very personable and actually made our evening one of the best dining experiences we ever had. RMH