I went to the OBOB Saturday buffet today (7/30/16) and had some of the best home made food that I have ever had. The ribs were perfect and fell off of the bone, the home made BBQ sauce was to die for, I cut my steak with my fork, the fried chicken was awesome, all of the sides were delicious. The salad and desert bar looked very nice. There was plenty of everything, nothing ran out or ran low. I ate so much that I didn't have room to try their deserts. The staff was kind, friendly, and helpful. When the manager asked me how everything was, and I told her that I ate so much that I didn't have room for desert, she said "sit down and relax awhile until you have room for desert" I swear that's what she said! The Friday and Saturday buffet is $14.99, I would have paid that for just the ribs!!! I drove 55 minutes from Troy, and will be making a return trip every weekend. BTW, I really like this place. :-)

Recently my husband and I went to the Breakfast Buffet. The food was cold on the buffet. The eggs benedict was terrible. My husband reached for the salt shaker and it was dirty and greasy. I was very disappointed with the services, four waitress chatting with another table and we had to asked for refills on our coffee and our check. No one check on us. What a waste of money. You need to remodel and get clean!!!!

My wife and I had the distinct plessure of dinning at your Resturant yesterday (Sunday,4-5-09 around 2:00 PM).It was alot more than we thought for the money. and everyone else was correct to say it is the same as home cooking. We were directed by my Garmin GPS and picked a resturant radomly and wound up at you "Old Barn out Back" we shall return. Wow.