- Appetizers
- Goi Cuon Dau Hu$3.502 tofu spring rolls.
- Goi Cuon Tom Thit$3.502 shrimp and pork spring rolls.
- Salad
- Goi Tom$9.95Shrimp salad.
- Goi Ga$8.95Chicken salad.
- Beef noodles soup. Extra beef balls, noodle, rare steak, beef balls side order or 3 shrimps are available for an extra charge.
- Xe Lua$11.95X-large. Rare steak, flank, brisket, tendon and tripe.
- Dac Biet Lon$8.50Large. Rare steak, flank, brisket, tendon and tripe.
- Rice - egg noodle soup. Choose a noodle: Egg Noodle, Rice Noodle.
- Mi Dac Biet$9.00A large bowl of egg noodle soup topped with shrimp, squid, slide pork and quail egg in clear chicken broth.
- Mi Hai San$9.50A large bowI of egg noodle soup topped with shrimp, squid, and scallop in clear chicken broth.
- 7 courses of beef. Traditional Vietnamese tasting menu of 7 beef dish. Extra vegetable or vermicelli for an extra charge. Plate setup for an extra charge.
- Bo Nhung DamSmall (For 2): $40.00Large (For 3): $50.00
- Bo Nhung BoSmall (For 2): $40.00Large (For 3): $50.00