I have had about 5 different dinners in here and all the meals have been excellent. A very underrated place.

The only review I saw was from 2007. My wife and I went there on a whim in 2010. FANTASTIC! That is the only word to describe this place.Very knowledgable and personable waitstaff. And the food? Outstanding! My wife had the Chicken Picatta. Done just right, al dente, with just the right touch of garlic and herbs. I had a sort of special request not on the menu. Just Baked Ravioli with Meatballs. Easy and superb!

The only changes I would make is to have flavored olive oil presented with the warm bread instead of butter and fresh parmisan grated by the waitstaff. Other than those two things, OUTSTANDING!!! We will be going back! BTW, we live in Maine, so going back is NOT something to be taken lightly!

Very good place. Had no problems and I recommend it to anyone looking for good old italian food and great service with decent prices. Though the entrance is hard to find though.