- Six Car Blue Train$21.00Chilled Blue Point Oysters, Vinegared Tomato, Horseradish, Charred Lemon
- Old Devil Moons$8.00Crispy Deviled Eggs, Goat Cheese, Chile
- Basin Street Bombs$12.00Local Mushroom Arancini, Truffle, Etouffee
- Art's Peppers$8.00Blistered Shishito Peppers, Crispy Garlic, Yuzu
- A Garden of Peace$10.00Local Green Salad, Red Cabbage, Cucumber, Lemon Pepper Vinaigrette, Sunflower Seeds, Parmesan
- Hot House$12.00Charred Pepper Crusted Beefsteak Tomato, Burrata, Pickled Onions
- Tickle the Ivories$18.00House Made Tagliatelle, Butter, Parmesan, Black Pepper, Bottarga
- Mack the Knife$16.00Thinly Sliced Chef's Charcuterie Selection
- Cow Cow Davenport$14.00Chef's Selection of Artisanal Cheeses
- Mack the Cow$25.00Chef's Selection of Thinly Sliced Charcuterie and Artisanal Cheese
- Moon River Rainbow$32.00Steamed Rainbow Trout Almondine, Haricot Vert, Brown Butter, Marcona Almond
- Deep Dive$29.00Seared Diver Scallops, Miso Beurre Blanc, Chorizo Crumble
- Green Dolphin Street$16.00Butter Poached Grouper Cheeks, English Pea, Roasted Fennel
- Kind of Bleu$38.00Charred Filet Mignon, Bleu Cheese Fondue
- Birdland's Lullaby$32.00Half Roasted Chicken, Duck Fat, Rosemary Garlic Butter
- Duke and Cab's Apprentice$22.00House Grilled Sausages: Cajun Andouille, Latin Longanisa, Pickled Vegetables, Boetje's Mustard
- Yam Yam Too$9.00Confit Sweet Potato Gratin, Gruyere Cheese, Caramelized Onion
- Birth of the Smooth$7.00Yukon Potato Pomme Puree, Butter, Garlic, Cream
- Green Chimneys$10.00Grilled Broccolini, Crispy Garlic, White Wine
- Clickin' Sticks$11.00Charred Asparagus, Black Garlic Aioli, Pickled Watermelon Radish
- Satchmo's DelightServes Two: $26.00Vegetarian Red Beans & Rice, Selection of Chef Inspired Improvisations
- Tasting Menu$65.00The Chef will guide your journey through a shareable menu of Jazz Inspired cuisine. The tasting menu changes frequently to always provide a unique experience. Please alert your server of any allergies or dietary restrictions
- Wine Medley$45.00