This place has been around for a good while. I'd rate this location over their Alamo counter part. Although it can be very pricey and the portions can vary depending on who is serving. The mean is cut infront of you and sometimes depending on who is cutting, you'll get lousey meat cuts. An example is brisket, whenever they pull a fresh cut out of the meat box, they chop off the burnt portions of the smoke meat. Although nothing is perfect, some cooks will cut most of the fat off and others could care less and serve you junk.

great bbq! the service is also great.