UNPROFESSIONAL BUSINESSMAN - I found the owner to be VERY OBNOXIOUS and RUDE. Besides being packed in a tiny room like a can of sardines, the small parking lot was full with employee’s vehicles when it should be for the customers. We had to move our tables an inch from the wall because we couldn't fit and the owner kept pushing the tables back. For the record, we are not a large family. We were forced to have some family members sit in booths and separate from our party due to over-booking (they walked out). We were forced to wait on ordering for other private parties to arrive because the owner insisted that we all order at the same time. Our party was at 12:30 and others were 1:30. When the food finally arrived, all of the waiters were walking around with plates and had no idea which party ordered what. Oh and be careful if you ask a waiter a question. He'll look at you like a deer in headlights. Two of them spoke NO English. The kid’s chicken fingers were thinly sliced chicken cutlets that were RE-deep fried. The owner was asked what the occupancy limit was and he looked around and said, "I don't know”. The owner does not care about the customer; he is all about the money. The OWNER should really change is attitude since there are so many other restaurants to go to where you feel good from the moment you walk in.