- Chicken Satay (4)$4.99White-meat chicken breast marinated in coconut, curry powder, cilantro, lime leaves, and lemongrass then grilled. Served with peanut sauce.
- Suki Pad*$8.99Stir-fried glass noodle, with choice of meat, egg, cabbage, celery, onion, green onion, carrot and baby corn with garlic, sesame chilli sauce.
- Yellow Curry*$8.99Creamy, sweet yellow curry paste base with potatoes, carrots, and onions.
- Crispy Chicken*$8.59White meat chicken, battered and fried then stir-fried with bell peppers, onions, celery, carrots, baby corn, mushrooms, and chili sauce.
- Crispy Duck*$10.99Half duck deep-fried served in a house sauce with assorted vegetables.
Menu
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