- Marinated Italian Olives$8.00
- House Pickled Veggies$6.00
- Whipped Burrata$15.00roasted figs, speck, hazelnuts
- Rosemary Bread$9.00pumpkin butter, house made lemon ricotta
- Cheese Board$14.00chef's selection of cheeses, honeycomb, seasonal spread
- Wild Arugula$14.00roasted beets, red onion, goat milk ricotta, almonds, sherry vin
- Black Kale$13.00oven dried cherry tomato, pine nuts, ricotta salata, caper cider dressing
- Baby Greens$15.00frog hollow pears, dates, fiore sardo, honey vinaigrette, pecans
- Oysters6 For: $18.0012 For: $36.00
- Grilled Prawns$19.00creamy risotto, prawn butter, lemon, basil
- Charred Spanish Octopus$13.00chermoula, lemon, herbs
- Mussels$16.00guanciale, saffron, garlic, white wine, pickled chili, grilled bread
- Brisket Meatballs$14.00roman gnocchi, currants, pine nuts, veal sugo
- Kurobuta Pork Chop*$23.00heirloom potatoes, whole grain mustard, frog hollow pears
- Italian Fried Chicken$17.00rosemary, pecorino romano, piquillo pepper salsa
- 14oz Ribeye*$38.00crispy onion rings, truffle butter
- Italian Black Fall Truffles$10.00
- Casarecce$17.00braised oxtail, parsnip chips, fiore sardo
- Spaghetti all'Amatriciana$16.00guanciale, pomodoro, chili flakes, pecorino
- Tagliatelle Bolognese$18.00pancetta, thyme, olive oil, grana padano
- Ricotta Cavatelli*$17.00butternut squash fonduta, sage, brown butter, black truffle
- Squid Ink Tagliatelle$18.00chili flakes, guanciale, shrimp sugo
- Pie of the Moment$17.00
- O.G. Oven Cured Tomato$16.00fior di latte mozzarella, garlic, basil
- Spicy Sausage$17.00mozzarella, garlic chips, provolone, calabrian chilies
- Bacon Fontina$17.00apple wood bacon, treviso, fontina, oven cured tomato
- Carnage$20.00pepperoni, pancetta, fennel sausage, provolone, smoked mozzarella
- Veggie$18.00artichoke, caramelized onion, oven dried tomato, mozzarella
- Burrata Pie$18.00provolone, squash blossom, fried rosemary, shaved pistachio, orange oil
- Truffle$19.00mushroom, fontina, taleggio, fried sage
- Carbonara$20.00pork belly, bacon, pancetta, soft egg, mozzarella, provolone
- Brussels Sprouts$11.00brown butter, almonds, grana padano
- Cauliflower$9.00olive pesto, hazelnuts, mint
- Roasted Heirloom Carrots$9.00goat ricotta, truffle honey, pistachios
- Daily 5pm-7pm
- Wednesday Oysters$1.00
- Saturday & Sunday 11am-3pm
- Bottomless Mimosas$15.00