- Cooked to Order: Served with Mayo, Mustard, Ketchup, Pickle, Onion, Tomato, Lettuce and Cheese on a Toasted Bun
- 1/2 LB Burger$7.50
- 1 LB Fat Burger$9.50
- Chicken Breast$6.75
- Grilled Pork Chop$6.75
- Turkey Burger$7.50
- 6pc - $6, 10pc - $9, 16pc - $14, 20pc - $16.50. Meat Only Order on Bread or Bun
- Fried
- BBQ
- Lemon Pepper
- Hott Garlic Pepper
- Garlic Parmesan
- Served with Two Sides and Bread. Substitute Both SIdes for Fries. No Double Meats!!!! Pickles, Onions, Jalapenos upon request
- Pork Chop$9.50
- Rib$11.00
- Rib Tips$10.00
- Chicken$7.50
- Brisket$11.00
- Sausage$9.75
- Two Meat$13.00
- Three Meat$16.00
- Choose 2
- Fried Wings / Sausage / Rib TipsSmall: $10.50Large: $14.50
- Mini - $1.50, Small - $2.75, Large - $5.75, Family - $8
- Boogie's Baked Beans
- Green Beans
- Potato Salad
- Cole Slaw
- Sweet Corn
- Cheese$0.50
- Jalapenos$0.50
- Bacon$1.00
- Pop$0.85
- Bottled Drinks$1.69
- Bottled Water$1.00
- Cakes$2.50
- Lemon / Sweet Potato Bar$2.50
- Tea Cakes$1.25
- Tater Tuesday$7.251 Meat Baked Potato and Drink
- Boudain Wednesday$2.00Add a Boudain to any order for (limit 2)
- JTL Thursday$5.50Jumbo, Turkey Leg, Served Hot & Ready
- Fat Burger Friday$8.251 Lb Burger served with Fries and Drink
- Slab SaturdaySlab of Ribs: $17.00Whole Chicken (Family Side) Meal: $15.00
- SausageMini: $5.00Small: $7.00Large: $10.75Pound: $15.00
- Brisket Chopped or SlicedMini: $5.50Small: $7.00Large: $12.00Pound: $15.00
- Rib TipsMini: $5.50Small: $8.50Large: $12.00Family: $18.50Chicago Style with Fries
- RibsSmall: $8.00Large: $11.501/2 Slab: $15.00Slab: $24.00
- ChickenQuarter: $3.50Half: $6.50Whole: $10.00Chicken served only on weekends
- TurkeyJumbo Turkey Leg: $6.50Regular: $4.751 Meat: $8.25Specialty Bake (2 Meat): $10.00
- Boudain$4.00
- Baked PotatoesServed with Butter, Cheese, Sour Cream, Bacon Bits and Chives
- FriesSmall: $2.00Large: $3.00Family: $5.00
- Boudain BallsOne: $0.99Three: $2.85Five: $4.50
- Homemade Sweet Sauce4 Ounce (SOS): $2.50Quart: $5.00Pint: $3.00Gallon: $18.50