- Are made by local chefs with fresh ingredients. Change weekly based on demand and popularity (soupremacy, -get it?). Pricing: cup (8oz) $4.99; Bowl (12oz) $6.49; Bigbowl (16oz) $7.99; Trio (flight of any three different 6oz soups) $6.90. We always offer at least 8-10 soups and they range from vegan, vegetarian and gluten free.
- Chili - Secret RecipeSlow cooked beef, beans, and peppers with hints of cilantro. Load it up old school with cheese, sour cream and the hot stuff.
- Chicken VelvetThe Indy classic comes back to life here in a rich, creamy blend finished with tangy citrus notes.
- Lobster BisqueA rich, creamy, savory blend finished with sherry that embodies all the decadent flavors you expect in a world class bisque.
- Italian Kale ParmesanOld world style with a modern twist. Homemade Italian sausage, chunky potatoes, fresh kale, and sliced garlic, slow cooked with hints of parmesan.
- Endless SummerFresh baby spinach, California strawberries, fresh pear slices, local Indiana goat cheese, dried cranberries and candied nuts.
- Kerouac BluesChopped romaine hearts paired with crumbled blue cheese, California grape tomatoes, fresh avocado, sliced cucumbers and thick cut bacon.
- Vonnegut WedgeA tender baby iceberg lettuce head carefully split and decorated with grape tomatoes, crumbled blue cheese, English cucumbers and smoked duck bacon.
- Georgia O'Keefe's GardenFlavorful southwest blend of Indiana corn, black beans, and tomatoes on romaine with sharp cheddar, tortilla crisps, and drizzled with a light avocado cream
- Santorini SpringA zesty blend of romaine, tomatoes, cucumbers, artichokes, and feta cheese, topped with kalamata olives and a feta dressing.
- Chicken CaesarA light and crisp mix of romaine, parmesan, house-made croutons, chicken breast, and a creamy but light dressing
- Our breads are made fresh everyday by Amelia's bakery here in Indianapolis. Yes, you get a piece of bread free with your soup!
- Our BreadsWe pick fresh breads based on how they pair with our soups. They're all delicious, all soft and full of amazing flavors.
- $2.49 Ea; we have some amazing sides to go with your soup. No, we do not use any mayonnaise in our side salads.
- Deep River Kettle ChipsRosemary olive oil, maui onion, bbq, plain.
- Deep River Tortilla ChipsHabanero peach, cheese.
- Pasta SaladCherry tomatoes, roasted red and green peppers, capers - finished with gemelli pasta.
- Potato SaladSteamed baby red potatoes with crumbled blue cheese and fresh dill.
- Bean SaladChickpeas, grape tomatoes, sliced cucumbers and kidney beans.
- CheesecakeComes with your choice of chocolate, raspberry, or caramel drizzle.
- Key Lime Pie
- Carrot Cake
- Chocolate Chip CookiesMade fresh in house every morning.
- Zucchini Oatmeal CookiesYou must try these gluten free cookies made with fresh zucchini, oatmeal, and chocolate chips!
- Peanut Butter CookiesA gluten free take on an american classic. Yep, we don't use any flour. You have to try these.
- 7am to 11:00am
- OmeletsMade to order using two fresh eggs, your choice of toppings, and toast
- Biscuits and GravyTwo southern style biscuits smothered with our rich, creamy gravy with shredded chicken.
- OatmealOatmeal Toppings: Dried cranberries, brown sugar, candied walnuts, fresh fruit, or chocolate chips.
- Yogurt ParfaitVanilla yogurt topped with fresh fruit and granola
- Bagel toppings: butter, cream cheese, smoked salmon (lox bagel).
- Plain
- Wheat
- Blueberry
- Everything
- Jalapeno Cheese
- Cinnamon Raisin
- Served hot or iced
- Aeropress Coffee DrinksFresh beans delivered from a local roaster (Tinker Co) and ground daily.
- Hot ChocolateHomemade regular, peanut butter, coco picante, red pepper chocolate chai
- Spiced ChaiA delicious fall-flavored drink served all year long!