- Chesapeake Bay Oysters$18.00bourbon mignonette, barrel smoked black pepper
- Charcuterie Board$32.00cured meats, local cheeses. marcona almonds, pickles, olives, mustard, jam, toast
- Gnocchi$19.00mushroom, parmigiano-reggiano, fines herbes
- Tuna Tartare$25.00cornichons, capers, farm egg yolk, herbs, lemon, fennel pollen
- Kale & Beets$13.00black currants, parmigiano-reggiano, marcona almonds, citrus
- Pecan & Pears$12.00mixed greens, candied pecans, jalapeno bleu cheese ice cream, pear-praline vinaigrette
- Blueberries & Walnuts$14.00arugula, celery, bourbon barrel aged feta & vinaigrette
- Heirloom Tomatoes & Fresh Mozzarella$16.00charred green beans, basil, 25-year balsamic
- New Orleans BBQ Shrimp$25.00grits, pickled carrots, herbs & spices
- Orecchiette$17.00spicy pork, charred broccolini, ricotta, tomato, lemon
- Steak & Eggs$27.00creekstone hanger, two farm eggs, black truffle bearnaise or chimichurri
- Catelli Bros. Lamb Rack$46.00arugula, pickled candy-striped beets, 25-year aged balsamic, carm olive oil
- Grocery Waffle$6.00molasses honey butter, maple syrup
- Biscuits & Gravy$7.00marksbury farms sausage
- Broadbent Country Ham$9.00house mustard, baguette
- BLT$18.00challah, chive aioli, fries
- Blueberry Scones$8.00lemon curd, bourbon barrel sugar
- Cinnamon Roll$8.00pecans, cream cheese icing
- Seasonal Turnover$9.00blackberries, bourbon barrel sugar
- Beignets$5.00wild turkey honey & bacon anglaise
- Seasonal Vegetable Frittata$12.00spicy tomato sauce, pecorino romano
- Prosciutto & Cheese Omelette$12.00gruyere, onions, fines herbs
- Farmer's Market Omelette$13.00barrel aged feta, sunflower, kale dressing
- Butchertown Eggs Benedict$14.00pork belly, biscuit, braised kale, bearnaise
- Hangover Cure$15.00two eggs your choice, bacon, hash browns, toast & apple butter
- Classic Burger$15.00prime beef, bibb lettuce, spicy pickles, grilled onions, grocery sauce, fries
- Chicken & Waffles$25.00chiles, fried rosemary & leeks, mint, syrup
- Butcherblock$16.00ciabatta, cured meats, fried eggs, arugula, hashbrowns, manchego, chive aioli
- Two Farm Eggs$5.00
- White Cheddar Grits$5.00
- Applewood Smoked Bacon$6.00
- Manchego Hash Browns$5.00
- Braised Kale$5.00
- Seasonal Fruit$6.00
- Biscuit & Butter$5.00
- Toast & Jam$4.00
- Frites$6.00
- 5 courses with wine pairings
- Chef's Family Style Tasting MenuAvailable seven days a week after 6pm for the entire table only. Menus available upon request