- Crispy Spring Rolls (2 Pcs)$2.95Deep-fried vegetarian spring rolls stuffed with clear noodles served with sweet and sour sauce.
- Soft Spring Rolls with Shrimp (2 Pcs)$5.95Soft spring roll stuffed with lettuce, carrots, onion, celery, and tofu wrapped in rice paper served with our own sweet and sour sauce.
- Tom Kha GaiCup: $4.95Pot: $12.95Fresh sliced chicken, mushrooms, galangal, kafir leaves, lemon grass, herbs, and spices in mild coconut broth with a hint of fresh lime juice, garnished with cilantro and green onions.
- Green Salad$3.95Lettuce, cucumber, tomatoes, broccoli and carrots topped with house peanut dressing.
- Pad Thai Noodle$11.95Thin rice noodles stir-fried with egg, scallions, bean sprouts, tofu, and choice of meat with crushed peanuts on top.
- Curry Noodles$11.95Rice noodles and your choice of meat simmered in Thai red curry sauce with ground peanuts, bean sprouts and cilantro.
- Upon request, entrees can be made vegetarian.
- Green Curry$11.95Your choice of meat simmered with green beans in Thai green curry sauce with sliced bell pepper and basil leaves.
- Red Curry$11.95Your choice of meat simmered in Thai red curry sauce with basil leaves, strips of bamboo shoot and red bell peppers.
- Thai Fried Rice$11.95Steamed rice stir-fried with choice of meat, eggs, and scallions. Garnished with fresh tomato and cucumber.
- Kee Mow Fried Rice$11.95Steamed rice stir-fried with choice of meat with onions, bell pepper, bamboo shoots, green beans and basil leaves.