- Siamese Wing$7.00Deep fried chicken wings glazed with hot spicy tamarind sauce and sesame seeds.
- Vegetable Spring Roll$7.00Fried glass noodle, taro, cabbage, bean sprout, carrot wrapped and served with sauce.
vegetarian
- Add extra tripe and uterus for $3.
- Kuai Tiao Nam$14.00Choice of chicken, beef or pork. Stewed meat broth with parsley root, carrot, turnip, salt, fish sauce, dry cabbage leave, fried garlic, scallion, parsley, pepper and crushed peanut served over bean sprout and rice noodle.
- Kuai Tiao Ruea$14.00Choice of beef or pork. Strong flavored Thai style dish, it contains pork or beef, meatballs, soy sauce, pickled bean curd, spices, garlic, fried garlic, salt, radish, cinnamon, bean sprouts and parsley.
- Choice of chicken, pork, beef, tofu or vegetable; shrimp or scallop for $2, duck or seafood for $5. Add extra duck, shrimp, scallop for $5, seafood for $8, others add on for $2.
- Pad Prik Khing$14.00Stir-fried your choice of meat with prik- khing curry, red and green bell pepper, garlic, onion, green bean and kaffir lime.
- Kaeng Pa$14.00Your choice of meat simmered in jungle curry, eggplants, Thai herbs, basil, chili, carrot, peas, bell pepper, green bean, sugar, salt and fish sauce.
- Choice of chicken, pork, beef, tofu or vegetable; shrimp or scallop for $2, duck or seafood for $5. Add extra duck, shrimp, scallop for $5, seafood for $8, others add on for $2.
- Ginger and Mushroom$14.00Stir-fried your choice of meat, sugar, mushroom, onions, scallions, fish sauce and sugar.
- Cashew and Mushroom$14.00Stir-fried your choice of meat, cashew, mushroom, scallion, fish sauce, oyster sauce and sugar.
- Tofu Phad Khuen Chai$16.00Sauteed parboiled tofu with bean sprout, khun-chai (chive) and caramelized with sugar, fish sauce and soy sauce.
- Ped Spicy$22.00Crispy boneless duck topped with spicy sauce, garlic, chili, string bean, onion, bell pepper, basil, sugar and fish sauce.