- Served before 3 pm.
- Green Salad and Steamed Bean$3.75Sprouts with light peanut sauce dressing (small).
- Choice of chicken, pork, beef or shrimps (add $2).
- Bamee Ped$8.50Boneless roast duck, egg noodle soup with bean sprouts.
- Pad See-Ew$6.95Pan-fried rice noodle, soy sauce style with broccoli and egg.
- Pad Kee Mao$6.95Stir-fried rice noodles, egg, bell pepper, cabbage and blended chili.
- Ba Mee Tod Rad Na$6.95Fried egg noodles with chicken, mushroom, baby corn, green onions in brown gravy.
- Rad Na$6.95Stir fried rice noodle with broccoli and black beans gravy.
- Pad Thai$6.95Stir-fried rice stick noodles with shrimps, egg, bean curd ground peanut and bean sprout.
- Pad Macaroni$6.95Stir-fried Thai style macaroni with chicken, cabbage, tomatoes, and onions.
- Choice of tofu and vegetables, chicken, pork, beef or shrimps (add $2).
- Pad Kanar Kai$6.95Stir-fried chicken with broccoli, garlic and oyster sauce.
- Kao Pad$6.95Fried rice with egg and onion.
- Kao Na Ped$8.50Roast duck over rice, steamed vegetable and sauce on the side.
- Kao Rad Kaeng$6.95
- Kao Rad Kra Phrow$6.95Spicy sliced chicken or squids with garlic, sweet basil, bell pepper and chili over rice with vegetables on the side.
- Kung Tod$8.50Deep fried shrimps, zucchini and mushrooms, served with sweet and sour dip and steamed rice.
- Kai Yang$6.95Marinated BBQ chicken served with papaya and steamed rice.
- Moo Yang$6.95Marinated pork kebab and carrot salad served with steamed rice.
- Satay$6.95Skewered sliced beef or chicken marinated and charcoal broiled served with peanut sauce and cucumber salad and steamed rice.
- Praram Long Song$6.95Sliced boiled chicken or beef, spinach and cabbage topped with curry peanut sauce.
- Moo Krathiam Phrik Thai$6.95Fried pork chops marinated with garlic and black pepper served with steamed rice.
- Phla Kung$7.95prawns seasoned w/ lime juice, lemon grass, mint and chili.
- Yam Pla Myk$7.95squids seasoned w/ lime juice, lemon grass, ginger, onion, mint and chili.
- Pla Myk Yang$7.95skewered marinated bbq squids served w/ spicy green chili sauce.
- Satay (chicken/ Beef)$7.95charcoal broiled served w/ peanut sauce and cucumber salad.
- Tod Mun Pla$7.95deep fried fish cakes w/ green beans served w/ cucumber peanut salad.
- Spicy Angel Wings$7.95deep fried chicken wings w/ fresh chili garlic lemon sauce.
- Larp Ped$8.50roast duck seasoned w/ lime juice, mint, thai herb and cashew nuts.
- Po Piah Kung$7.95fried rice paper w/ ground shrimps, ground chicken and carrot served w/ sweet and sour sauce.
- Yum Nua$7.95grilled beef seasoned w/ lime juice, lemon grass, mint and chili.
- Vegetarian Delight$7.50deep fried tofu, sweet yam, taro roots served w/ cucumber peanut salad.
vegetarian
- Yum Makhya Yao$7.95eggplant w/ shrimps and chicken seasoned w/ lime juice, lemon grass, mint leaves and chili.
- Somtum Salad$7.95shredded green papaya mixed w/ green beans, carrots, tomatoes and ground peanuts.
- Salad Khaek$7.95green salad, bean curd, tomatoes, cucumber, steamed bean sprout topped w/ peanut dressing.
- Salad Nu San$13.95filet mignon marinated w/ honey, char-broiled, lettuce, tomatoes, cucumber, red onion and light dressing.
- Tom Yum Kai ( 2-4 Persons)$9.50spicy sour chicken soup w/ mushrooms, tomatoes and lemon grass.
- Tom Kha Kai ( 2- 4 Persons)$9.95chicken coconut milk soup w/ bamboo shoots and galangga.
- Tom Yum Kung ( 2-4 Persons)$11.95spicy-sour shrimp soup w/ mushrooms, tomatoes and lemon grass.
- Poh Taek (2-4 Persons)$13.95combination seafood soup w/ lemon grass, sweet basil and fresh chili.
- Kaeng Jerd ( 2-4 Persons)$9.50chicken broth w/ minced pork, silver noodle, onion, shrimp and black mushrooms.
- Kaeng Khiaw Wan Kai$8.95sliced chicken w/ spicy green curry, coconut milk peas and bell pepper.
- Kaeng Karee Kai$9.95sliced chicken w/ yellow curry, potatoes, onion and coconut milk served w/ cucumber salad.
- Mas-sa-man Nua$10.95tendered cube beef w/ mild curry, potatoes, onion, peanuts and coconut milk.
- Kaeng Phed Ped Yang$10.50roast duck w/ spicy red curry, coconut milk, pineapple, tomatoes and bell pepper.
- Panaeng Kung$11.95shrimps w/ spicy curry, coconut milk, mushrooms, bell pepper and sweet basil.
- Moo Pad King$8.95sliced pork sauteed w/ fresh ginger, black fungus, onions and black bean sauce.
- Moo Kra Thiam Phrik Thai$8.95grilled pork chop marinated w/ garlic and black pepper.
- Moo Pad Phrik King$8.95sliced pork sauteed w/ spicy ginger paste and green beans.
- Moo Pad Phrik Sod$8.95sliced pork stir fried w/ fresh chili, bell pepper, onion, mushrooms and sweet basil.
- Moo Pad Makhya Yao$8.95sliced pork stir fried w/ egg plant, fresh chili, black bean sauce and chili.
- Nua Pad Kanar$9.95sliced beef sauteed w/ garlic, broccoli and oyster sauce.
- Nua Pad Kee Mao$9.95sliced beef stir fried w/ fresh chili paste, lemon grass, bamboo shoots and sweet basil.
- Phra Ram Long Song Nua$9.95sliced broiled beef w/ spinach, cabbage, topped w/ mild curry peanut sauce.
- Nua Pad Phrik Daeng$9.95sliced beef sauteed w/ spicy red chili paste and bamboo shoots.
- Nua Sawan$9.95grilled marinated beef w/ thai ingredients.
- Nua Pad Bai Kra- Phrow$9.95sliced beef stir fried w/ fresh chili, garlic, bell pepper and sweet basil.
- Kai Pad King$9.50sliced chicken sauteed w/ black fungus, ginger, onion and tomatoes.
- Kai Himmapharn$9.50sliced chicken stir fried w/ dried crispy chili, cashew nuts and onion.
- Kai Pad Bai Kra-phrow$9.50sliced chicken stir fried w/ fresh chili, garlic, bell pepper and sweet basil.
- Ped Priaw Wan$10.50roast duck sauteed w/ spinach, ginger, black bean sauce, tomatoes and onions.
- Phra Ram Long Song Kai$9.50sliced chicken w/ spinach, cabbage, topped w/ mild curry peanut sauce.
- Dancing Prawns$13.95skewered prawns marinated and stuffed w/ crab meat and ground chicken served w/ lemon sauce.
- The Two Lovers$9.95marinated pork and prawns kebab, served w/ spicy and sour sauce.
- Moo Yang$8.95marinated pork kebab, served w/ sweet and sour sauce.
- Kai Yang$9.95marinated bbq chicken served w/ sweet and sour sauce.
- Kung Pad Phed$11.95stir fried shrimps w/ fresh chili, mushrooms, garlic, bell pepper, onion and sweet basil.
- Kung Pad Phrik Tum$11.95stir fried shrimps w/ fresh chili paste, bamboo shoots and sweet basil.
- Kung Sam Sahai$11.95sauteed prawns w/ oyster sauce, snow peas, baby corn and mushrooms.
- Kung Tod$11.95deep fried shrimps, zucchini and mushrooms served w/ sweet and sour sauce.
- Kung Kra-thiam Phrik Thai$11.95sauteed prawns w/ garlic and black pepper sauce.
- Kung Pad Priaw Wan$11.95sauteed sweet and sour shrimps w/ zucchini, bell pepper, pineapple, cucumber, black fungus, onion and tomatoes.
- Kung Pad Phrik King$11.95sauteed shrimp w/ spicy ginger paste and green beans.
- Talay Pad Nam Phrik Pow$12.95sauteed squids and shrimps w/ chili oil sauce, spring onion, bamboo shoots and mushrooms.
- Pla Myk Pad Phed$11.95stir-fry squid w/ fresh chili, garlic, bell pepper, onion and sweet basil.
- Kung-hoi Pad Makhya Yao$13.95sauteed shrimps and scallops w/ eggplant, chili oil, yellow curry and green onion.
- Lotus Trout$13.95deep fried whole trout topped w/ chili oil sauce and sweet basil.
- Phong Phang$13.95sauteed combination seafood w/ lemon grass, green beans, carrots and spicy sauce.
- Pad Phak Karee$7.95pan fried mix vegetables w/ garlic and mild yellow curry powder.
vegetarian
- Pad Phak Priaw Wan$7.95sauteed mixed vegetables w/ pineapple, cucumber, black fungus and sweet and sour sauce.
vegetarian
- Pad Kanar$7.95pan fried broccoli w/ garlic and black mushrooms.
vegetarian
- Pad Phak Ruam Mith$7.95stir fried mixed vegetables w/ oyster sauce and garlic.
vegetarian
- Panaeng Phak$8.50panaeng curry w/ mushrooms, vegetables, coconut milk and sweet basil.
vegetarian
- Pra Ram Long Song Phak$7.95steamed spinach, cabbage and bean curd, topped w/ mild curry peanut sauce.
vegetarian
- Tow-hu Pad Phrik$7.95sauteed bean curd w/ sweet basil, chili and green beans.
vegetarian
- Tow-hu Pad Makhya Yao$7.95sauteed bean curd w/ eggplant, egg fresh chili, black bean sauce and sweet basil.
vegetarian
- Choice of chicken, pork, beef or shrimp (add $2). The most items can be vegetarian.
- Pad Thai$8.95stir fried rice-stick-noodles w/ shrimps, egg, bean curd, ground peanut and bean sprouts.
- Pad See-ew$8.95pan fried rice noodles, soy sauce style w/ broccoli and egg.
- Pad Macaroni$8.50stir fried thai style macaroni w/ shrimps and chicken, egg, cabbage, tomatoes and onions.
- Sukiyaki$9.95chicken, beef, pork, shrimps and squids w/ silver noodles. napa cabbage, celery, green onion and egg sauteed w/ thai style sukiyaki sauce. (sour bean curd sauce and peanut).
- Kao Pad$8.50fried rice w/ onion, egg and a choice of chicken, pork, beef or shrimps.
- Golden Bag Appetizer$7.95Stuffed with ground chicken and potatoes served with cucumber salad.
- Fresh Spring Roll Appetizer Special$6.95Tofu and avocado or shrimps, rice noodles, cucumber, carrot bean sprouts, lettuce, cilantro and mint with sweet and sour peanut dipping sauce.
- Salad Ped Special$11.50Marinated roast duck on a bed of lettuce, tomato, cucumber, green beans, carrots and onions topped with chef's special dressing.
- Garlic Quail a La Carte Special$10.50Marinated in Thai herbs and fried, served with spicy lemon garlic sauce.
- Prawns with Asparagus a La Carte Special$14.95Sauteed prawns with asparagus, fresh chili, garlic, bell pepper and sweet basil.
- Lamb Curry a La Carte Special$15.95Tendered cubed lamb with yellow curry, potatoes, onions and coconut milk served with roti and cucumber salad.
- Pumpkin Curry Special$9.95Tofu, chicken, pork and beef or shrimp, pumpkin, bamboo shoot, green beans, carrots, jalapeno, basil in red curry.
- Salmon Curry a La Carte Special$14.95Fillet salmon with homemade curry, coconut milk, zucchini, and sweet basil.
- Barbecued Salmon a La Carte Special 14.95$14.95Barbecue salmon on a bed of cabbage, served with green sauce.
- Grilled Seabass a La Carte Special$19.95Grilled seabass topped with fresh chili, garlic, and crispy sweet basil.
- Charcoal Broiled Whole Catfish a La Carte Special$14.95Charcoal broiled whole catfish with garlic, pepper, cilantro, wrapped in banana leaves and served with special seafood sauce.
- Deep Fried Whole Tilapia a La Carte Special$14.95Deep fried whole tilapia with chili and garlic sauce.
- Pineapple Fried Rice Special$11.95Chicken and shrimps, tomatoes, onions, cashew nuts, pineapple and raisins.
- Steam Jasmine White Rice / Brown Rice$2.00
- Sticky Rice$1.50
- Peanut Sauce$2.25
- Cucumber Salad$2.00
- Coconut Ice Cream$3.95
- Fried Banana with Honey$3.95
- Fried Banana with Ice Cream$4.95
- Sticky Rice with Mango$5.95
- Sticky Rice with Coconut Ice Cream$4.95
- Roti with Ice Cream$4.95
- Soda$1.75Coke, diet coke, 7up.
- Mineral Water$1.95