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State DirectoryMi Tierra
19480 State Route 2 Ste A, Monroe, WA 98272
360-805-5522
PHOTOS AND VIDEOS
REVIEWS 
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- 5
- 4
- 3
- 2
- 1
0The staff is friendly, the food is prepared with a lot of flavor, my fav are the Fish Tacos. The avacados and tomatoes are always fresh. The Mojitos are wonderful. My 11 year old even loves to eat here.
Worst experience ever!! Ordered chips and salsa to go and was charged $17.32 I told them there prices were a little high and all they could say yes we know. Stay away!!
A huge hit for Mexican comfort foods. Tortilla soup is fresh and delicious. Carna Asada is juicy and tender enough to cut with a fork! Great depth of flavors in every dish I've tried. Pico de gallo is garden fresh. No need to super size here, the potions are huge. The staff is extreamly attentive, weather it's a table of two or twenty. Great place to stop on the way to or from hitting the snow on Steven's Pass.
- General Info
- Owners Jesus Magaña and his wife Lulis were born in the states of Michoacan and Zacatecas, Mexico and moved to Monroe. They opened their first restaurant, Mi Tierra in February 2001. The restaurant has earned it's way into the heart of locals and visitors who love Mexican food. The restaurant is a family enterprise with a staff of employees that includes family members and a whole bunch of very good friends. Mi Tierra offers an extensive menu of authentic dishes, as well as some healthy vegetarian choices based around green peppers, rice and cheese. The Magaña Family recommends the seafood enchiladas, the carne con camarones, the pollo asado, the milanesa, and many other delicious dishes. "For us, the customer comes first," says the Magaña Family, whose members have been working in the restaurant business for many years storing up ideas for the day when they finally would open their own restaurant. "We will make any request for you even if it is not on the menu; you just have to let us know what you want. We like this business and enjoy so much doing things the old style, where the customer is always our biggest priority." The menu is very authentic but has been changing to keep things interesting.Owners Jesus Magaña and his wife Lulis were born in the states of Michoacan and Zacatecas, Mexico and moved to Monroe. They opened their first restaurant, Mi Tierra in February 2001. The restaurant has earned it's way into the heart of locals and visitors who love Mexican food. The restaurant is a family enterprise with a staff of employees that includes family members and a whole bunch of very good friends. Mi Tierra offers an extensive menu of authentic dishes, as well as some healthy vegetarian choices based around green peppers, rice and cheese. The Magaña Family recommends the seafood enchiladas, the carne con camarones, the pollo asado, the milanesa, and many other delicious dishes. "For us, the customer comes first," says the Magaña Family, whose members have been working in the restaurant business for many years storing up ideas for the day when they finally would open their own restaurant. "We will make any request for you even if it is not on the menu; you just have to let us know what you want. We like this business and enjoy so much doing things the old style, where the customer is always our biggest priority." The menu is very authentic but has been changing to keep things interesting.
- Extra Phones
Phone: 360-805-5451
Fax: 360-805-5451
- Hours
- Regular Hours
Mon - Fri: Sat - Sun: - Categories
- Mexican Restaurants, Banquet Halls & Reception Facilities, Caterers, Restaurants, Take Out Restaurants
- Payment Options
- Price Range
- $$
- AKA
Mi Tierra Family Mexican Restaurant
- Other Links
- Other Information
Parking: Lot, Private
Wi-Fi: No
Bike Parking: Yes
Attire: Casual
Good For Groups: Yes
Good for Kids: Yes
Wheelchair Accessible: Yes
Take Out: Yes
Cuisines: Caterers, Mexican, Take Out, Latin American
Alcohol: Full Bar
Takes Reservations: Yes
Outdoor Seating: No
Price Range : Average