I guess La Cucina once had a really good cook and the food was fantastic, I have been there twice and this second time I had the most salty meal I have ever eaten in my life, my appetizer calamari was warm not hot ,and my pasta after it was cooked tasted like the cook added olive oil over the gravy, as if you were putting it on a salad. The people that work there are really nice but if they don,t get an experienced cook they will be out of business. I don't normally write reviews but I don't want anyone else to waste there time and money,