I ordered a carne asada taco that tasted like it was made last week and reheated with fresh tortillas. The shirt steak was dry and had a strange flavor indescribable. I was afraid I was going to get sick, so I stopped eating it after the second bite. The wait staff left the taco plate on the table until after the check was paid. No on asked if I wanted to take it home or if something was wrong with it. I think they already know the answer to why the taco was left with only two bites out of it. This is a great example, of Kitchen Nightmares. The bar does well so the owner ignore the quality of the food. My wife and two kids will never go back.

The Albondigas soup is the best ever. Many customers are long-term and many of the staff are long-term too. Very enjoyable and food is good quality.